Why Choose us to be Your Catering butcher?
Here at Anderton’s we have our own BRC accredited, Red Tractor Approved Meat Processor Cutting Plant, which allows us to distribute quality meat that’s traceable and must pass rigorous quality control before reaching any of our customers.
A fleet of 14 refrigerated vans allow for daily delivery of orders throughout the North of England; From Lancaster to Birmingham, from Blackpool to Hull, we deliver to what we like to call the “Northern Powerhouse” and a vast catchment area between these cities.
The basic philosophy of Anderton’s is the good old fashioned saying, “treat others as you wish to be treated”, and that’s exactly what we do. Each and every member of our staff provides exemplary customer service, from our deliverymen to our team of skilled Ribble Valley butchers. We endeavour to create a great rapport with all customers, which is of course helped by our Northern charm.
Orders can be made using the 24 hour phone line, answer phone, email, fax and telesales.
Why Put Anderton’s on the Menu?
With over 40 years experience in the trade, we have worked hard to establish a reputation that is renowned for the quality of our products and the civility of our service.